Celery Seed Oleoresins

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Celery Seed Oleoresins
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Celery plants are native to India and is grown all over the country throughout the season. The plant bears small flower pods structure seeds. It is known for the high, woody aroma and strong fragrance. The celery seed oleoresins are extracted from the ripe celery seeds and is known as for medical benefits and flavor agent for cold drinks and other carbonated drinks.

Common name:

Celery, wild celery

Constituents:

Sedanolides, d-limonene

Uses:

The basic use of the celery seed Oleoresin for flavor making purpose. In some kind of special cuisine and food making, it is used for enhancing the fragrance pleasure and provide a certain aroma into the preparation. Its other major use is in the cold drinks and carbonated drinks industries for flavoring. Celery seed oleoresin is noted as sedative, stimulant and nervine.

Additional Information

Botonical Name Apium Graveolens
CAS # 129828-28-0
Country of Origin India
Color & Odor Greenish yellow in colour with strong aromatic flavour
Solubility Soluble in oil, insoluble in water
Specific Gravity N/A
Optical Rotation N/A
Refractive Index N/A
Flash Point N/A
Major Constituents d-limonene and sedanolides
Extraction Method Solvent extraction of the dry seeds
Name Celery Seed Oleoresins
Featured No

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